Habanadas are back!

 We will have edamame for only a few weeks, so enjoy them while you can.

 Unfurling turmeric leaves.

Ripe (left) and unripe Aunt Ruby's German Green heirloom tomatoes.


Expected options (Small share choose 8, large share choose 10):
Edamame
Shallots
Ripe Peppers
Hot Peppers
Green peppers
Husk cherries
Cape gooseberries
Eggplant
Sweet onions
Baby leeks
Cherry Tomatoes
Tomaotes
Pickling cucumbers
Garlic
Beets
Green Beans
Spicy Mix
Lettuce Mix
Basil
Swiss chard
Kale
Scallions
Potatoes
Carrots
Flour