Hey nice radish!

 This is the time of year when we start slowing down. But we are still busy getting crops harvested for the winter. These are daikon radishes.

 A truckload of daikons

 The next-to-last step - washing the roots in our barrel-washer.

And here they are all tucked in for a long winter's nap.

Last week of CSA. Remember Fall/Winter CSA starts on the Nov 7 in Watkins Glen and November 15 in Corning.
Choose 8 for small share, 10 for large share  
watermelon radishes  
Brussels spouts
parsnips 
acorn squash 
butternut squash
hakurei sweet turnips  
celeriac 
ginger 
cabbage
green peppers (1 lb.)
ripe peppers (1 lb.)
tomatoes?
cherry tomatoes
tomatillos
potatoes
garlic (1 bulb)
kale parsley
onions (1 lb.)
eggplant (1 lb.)
leeks (2)
lettuce mix
spicy mix  tokyo bekana (a great lettuce-like salad green - you'll like it! Its actually Chinese cabbage)  carrots 
all purpose flour   
whole wheat flour

Just 2 more weeks of CSA.
Our Fall/Winter CSA and farmers' markets start November 7. See previous newsletter for details.

Choose 8 for small share, 10 for large share 
watermelon radishes
pac choi Brussels spouts
parsnips
butternut squash
hakurei sweet turnips  
celeriac
ginger 
cabbage
green peppers (1 lb.)
ripe peppers (1 lb.)
tomatoes
cherry tomatoes
husk cherries
tomatillos
potatoes
garlic (1 bulb)
kale
parsley
onions (1 lb.)
eggplant (1 lb.)
leeks (2)
lettuce mix
spicy mix 
tokyo bekana (a great lettuce-like salad green - you'll like it! Its actually Chinese cabbage)   
baby kale  
carrots    
whole wheat flour

Muddy Fingers Farm

Select-Your-Own-Size 2014/2015 Fall/Winter CSA

Our Fall/Winter CSA will operate from the first week of November through the end of February! We will be trying something new this year with a more informal pre-pay system.

Members pre-pay an amount of their choosing and we will apply the same 15% discount that our summer CSA gets (by adding 15% to your total). Then you come to market and pick out whatever items you want from our market stand.We will keep track of your spending each week.

2014/2015 Fall/Winter Market Scedule:

3:00 – 6:00 Every other Friday beginning November 7 at St. James Episcopal Church on 6^th St. in Watkins Glen

11:00 – 3:00 Every 1^st and 3rd Saturdays beginning November 15 at the Information Center at Centerway Square on Market St. in Corning.

11:00 – 2:00 Every Saturday beginning November 8 at Ithaca Farmers' Market (at Steamboat Landing until Christmas and at The Space @ Greenstar on Rt. 13 in January and February).

Follow us on Facebook or check our newsletter at www.muddyfingersfarm.blogspot.com if you are wondering where we'll be each week.

We plan to have the following vegetables available:

Potatoes, Onions, Winter Squash, Garlic, Brussells Sprouts, Carrots, Parsnips, Kale, Chard, Cabbage, Turnips, Radishes, Lettuce Mix, Spicy Greens Mix, Tokyo Bekana, Beets, Rutabagas, Celeriac, Spinach, Leeks, fennel, raddishio, Chinese Cabbage

Mail or bring your check to market and provide your address, phone number and email.

Please make check payable to Muddy Fingers Farm and send to:

Muddy Fingers Farm

3859 Dugue Rd.

Hector, NY 14841

Any questions???? Contact us at 607-546-4535 / maglenn_1999@yahoo.com

For comparison: last year the Fall/Winter cost $375 and included 7 items/week and lasted from November through February.

Choose 8 for small share, 10 for large share 
Brussels spouts
parsnips
butternut squash hakurei sweet turnips fennel celeriac
cilantro
ginger  cabbage
green peppers (1 lb.)
ripe peppers (1 lb.)
tomatoes
cherry tomatoes
husk cherries
tomatillos
potatoes
garlic (1 bulb)
kale
chard
parsley
onions (1 lb.)
eggplant (1 lb.)
leeks (2)
lettuce mix
spicy mix 
tokyo bekana (a great lettuce-like salad green - you'll like it! Its actually Chinese cabbage)   
baby kale  
carrots    
whole wheat flour

Choose 8 for small share, 10 for large share 

acorn or carnival winter squash
hakurei sweet turnips
fennel
celery root cilantro ginger 
cabbage
green peppers (1 lb.)
ripe peppers (1 lb.)
tomatoes
cherry tomatoes
husk cherries
tomatillos
potatoes
garlic (1 bulb)
kale
chard
pea shoots (maybe)
sunflower shoots (maybe)
parsley
onions (1 lb.)
eggplant (1 lb.)
leeks (2)
lettuce mix
spicy mix  tokyo bekana (a great lettuce-like salad green - you'll like it! Its actually Chinese cabbage)   baby kale  carrots   
 whole wheat flour