Saturday, August 3, 2019




 The heirloom tomatoes are really kicking in now! Enjoy them while they last.

Both of our families took a vacation to Ocean City, NJ last weekend (hence no newsletter blog). Here we are getting sick on the Tilt-A-Whirl.
 The boardwalk at dusk.
 Fun in the surf

Our favorite miniature golf course at the beach.



This is cutting celery. Too tough for salads but nice used as an herb in cooking.


Expected options (Small share choose 8, large share choose 10):
Cutting Celery
Eggplant
Red Long of Tropea Onions
Sweet onions
Baby leeks
Cherry Tomatoes
Tomaotes
Cucumbers
Pickling cucumbers
Squash/Zucchini
Cabbage
Garlic
Beets
Green Beans
Lettuce Mix
Spicy Mix
Basil
Baby Kale
Swiss chard
Kale
Scallions
New Potatoes
Carrots
Flour





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